There are many wonderful aspects of gardening here in The Valley of the Sun. At the top of the list is fifty-two weeks of continuous planting and harvesting. Overheard:
Mr. Green Jeans: "How did your Sugar Baby watermelon do this summer?"
Mr. McGregor: "I'm harvesting my third crop of fruit."
My mouth waters at the thought of months of sweet, juicy, flavor-filled, home-grown heirloom watermelons. Excuse me while I slurp up my drool. It (almost) makes me look forward to next summer! Granted, the long, hot season limits the varieties to just a handful of Survivors . . . though adding shade cloth increases the range and scope of survivorship significantly.
Rant alert: Here it is, nearly October and I am obsessed by the continuing heat. In spite of September 15 being designated as the last average day of 100 degrees, we are still regestering daily temps in the double digits. At least the nights are "cooler"-85. And there are regular breezes. I'll take what I can get.